Hot Ones

Hot Ones 10-Pack Season 29

Name: Hot Ones 10-Pack Season 29
Brand: Hot Ones
SKU: 381993
Price: 241.95 EUR
Availability: OutOfStock

€241,95

BEING NICEEveryone can join in

HIT MENow it bites a little harder

CHILI KLAUS
SIGNATURE!For chilli heads

Apocalypse: Apocalypse. Anything can happen! Remember, there are people who love you.

Description

NEW SEASON!
The Hot Ones 10 Pack – Season 29 is the official chilli journey into heat culture, packed into one gift box with 10 sauces from Season 29.

This takes you through the full wind-strength scale. In other words: serve up hot sauces your friends and family have probably never tried before and turn it into the infamous Hot Ones challenge. From calm and mild, garlic-led sauce to pure apocalypse in The Last Dab Thermageddon. This is not just heat. It’s flavour, progression and chilli nerd heaven at a seriously high level.

Inside the box you get:
- 10 original sauces from Hot Ones Season 29
- A clear jump in heat from mild to extreme
- Perfect for the Hot Ones Challenge, gifting or a chilli tasting
- Includes fruity, smoky, tangy and superhot profiles

Allergen info:
The box contains SESAME. Several sauces also contain MUSTARD.
Check the ingredient list for each variant before serving.

If you want the real Hot Ones experience at home – flavour first and pain after – this is the box. Gather your friends. Fry the wings. Start easy. End in apocalypse.

Ingredients & allergens

Garlic Delight | Piko Peppers
Ingredients: Garlic, orange juice, distilled vinegar, carrots, fried garlic, habanero mash, yellow peppers, olive oil, sea salt, ground habanero chillies, dried parsley.

Pickled Garlic Sriracha | Hot Ones
Ingredients: Jalapeño pepper mash (jalapeño peppers, salt, vinegar), distilled vinegar, cane sugar, lime juice from concentrate, garlic, arrowroot powder, water, salt, dill.

White Hot Mustard Sauce | Quentin’s Sauce
Ingredients: MUSTARD (distilled vinegar, MUSTARD SEEDS, salt, turmeric, spices, paprika), brown sugar, apple cider vinegar, apples, salt, Carolina Reaper chilli powder, black pepper, ascorbic acid, citric acid.

Smoked Habanero & Peach | Smokin’ Dragon
Ingredients: Fresh habanero chillies, peaches, distilled vinegar, sugars (dark syrup, brown sugar), MUSTARD (distilled vinegar, water, MUSTARD SEEDS, salt, turmeric, paprika, spices, natural flavourings, garlic powder), kosher salt, cumin seeds, paprika, black pepper, allspice, ground ginger, coriander.

Tropical Amarillo | Hot Ones
Ingredients: Yellow Fatalii chilli purée (fatalii chilli, salt, vinegar), yellow pepper, distilled vinegar, yellow scotch bonnet purée (yellow scotch bonnet chilli, salt, vinegar), mango, onion, pineapple, MUSTARD (distilled vinegar, MUSTARD SEEDS, salt, turmeric, spices), water, cane sugar, garlic, lime juice from concentrate, Madras curry powder (spices, turmeric, salt), turmeric, toasted onion, cumin.

Homegrown Hell Sichuan Tangerine | Sauce Leopard
Ingredients: White vinegar, tangerine juice (tangerine juice concentrate, water), blue agave syrup, yellow onion, fatalii chilli, Trinidad Scorpion chilli, carrot, bell pepper, white wine vinegar, lime juice, garlic, banana, Sichuan pepper, tahini (SESAME), olive oil, salt, ginger, ghost chilli, dried orange peel, spices.

Nirvana | Funky’s Hot Sauce
Ingredients: Dragon’s Breath chilli mash (chilli, water, salt), white wine vinegar, onion, dragon fruit, red pepper, Thai chilli, banana, lime juice, orange juice, carrot, garlic, SESAME oil, sea salt, water, galangal, dried kaffir lime leaves, Dragon’s Breath chilli powder.

Evolution Hot Sauce | Da Bomb
Ingredients: Red chillies, water, vinegar, salt, spices (including paprika and turmeric), chopped garlic, cane sugar, garlic powder, extra virgin olive oil, onion powder, lemon juice concentrate, coriander, mint.

Smoked Serrano Squash Reaper X | Butterfly Bakery
Ingredients: Chillies (serrano, Carolina Reaper, ghost), vinegar, butternut squash, tomato, smoked onion juice, salt, ground Smokin’ Ed’s Carolina Reaper, ground Smokin’ Ed’s Pepper X.

The Last Dab Thermageddon | Hot Ones
Ingredients: Pepper mash (Pepper X, Carolina Reaper, Red Scorpion, Pepper Y), vinegar, pepper powder (Pepper X, Carolina Reaper, Scorpion), chilli tincture (base).

Nutrition

Garlic Delight | Piko Peppers
Nutrition per 100 ml (estimate):
Energy: 168 kJ / 40 kcal
Fat: 0.0 g
of which saturates: 0.0 g
Carbohydrate: 10.0 g
of which sugars: 0.0 g
Protein: 0.0 g
Fibre: 0.0 g
Salt: 1.25 g

Pickled Garlic Sriracha | Hot Ones
Nutrition per 100 ml (estimate – based on Chili Klaus per 100 g):
Energy: 153 kJ / 36 kcal
Fat: 0.5 g
of which saturates: 0.1 g
Carbohydrate: 7.0 g
of which sugars: 6.0 g
Protein: 0.8 g
Fibre: 0.0 g
Salt: 7.00 g

White Hot Mustard Sauce | Quentin’s Sauce
Nutrition per 100 ml (estimate):
Energy: 697 kJ / 167 kcal
Fat: 0.0 g
of which saturates: 0.0 g
Carbohydrate: 40.0 g
of which sugars: 33.3 g
Protein: 0.0 g
Fibre: 0.0 g
Salt: 2.33 g

Smoked Habanero & Peach | Smokin’ Dragon
Nutrition per 100 ml (estimate):
Energy: 837 kJ / 200 kcal
Fat: 0.0 g
of which saturates: 0.0 g
Carbohydrate: 40.0 g
of which sugars: 20.0 g
Protein: 0.0 g
Fibre: 0.0 g
Salt: 3.00 g

Tropical Amarillo | Hot Ones
Nutrition per 100 ml (estimate – based on Chili Klaus per 100 g):
Energy: 168 kJ / 40 kcal
Fat: 0.8 g
of which saturates: 0.2 g
Carbohydrate: 9.0 g
of which sugars: 8.0 g
Protein: 0.7 g
Fibre: 0.0 g
Salt: 1.50 g

Homegrown Hell – Sichuan Tangerine | Sauce Leopard
Nutrition per 100 ml (estimate):
Energy: 168 kJ / 40 kcal
Fat: 0.0 g
of which saturates: 0.0 g
Carbohydrate: 10.0 g
of which sugars: 10.0 g
Protein: 0.0 g
Fibre: 0.0 g
Salt: 0.75 g

Nirvana | Funky’s Hot Sauce
Nutrition per 100 ml (estimate):
Energy: 84 kJ / 20 kcal
Fat: 0.0 g
of which saturates: 0.0 g
Carbohydrate: 5.0 g
of which sugars: 4.0 g
Protein: 0.0 g
Fibre: 0.0 g
Salt: 5.50 g

Evolution Hot Sauce | Da Bomb
Nutrition per 100 ml (estimate – based on Chili Klaus per 100 g):
Energy: 267 kJ / 64 kcal
Fat: 0.7 g
of which saturates: 0.1 g
Carbohydrate: 11.0 g
of which sugars: 8.0 g
Protein: 1.4 g
Fibre: 0.0 g
Salt: 2.60 g

Smoked Serrano Squash Reaper X | Butterfly Bakery
Nutrition per 100 ml (estimate):
Energy: 84 kJ / 20 kcal
Fat: 0.0 g
of which saturates: 0.0 g
Carbohydrate: 5.0 g
of which sugars: 2.0 g
Protein: 0.0 g
Fibre: 0.0 g
Salt: 3.00 g

The Last Dab Thermageddon | Hot Ones
Nutrition per 100 ml (estimate):
Energy: 170 kJ (40 kcal)
Fat: 0 g
of which saturates: 0.0 g
Carbohydrate: 8.0 g
of which sugars: 2.0 g
Protein: 0.0 g
Fibre: 0.0 g
Salt: 0.6 g

Product information

DESCRIPTION

Hot Ones Pack

Lineup – quick profile per sauce:
#1 Garlic Delight (Piko Peppers) – smooth and creamy garlic sauce with gentle heat.
#2 Pickled Garlic Sriracha (Hot Ones) – tangy, pickled and garlic-forward sriracha with great balance.
#3 White Hot Mustard (Quentin’s Sauce) – mustard, apple and brown sugar with dry Reaper heat.
#4 Smoked Habanero & Peach (Smokin’ Dragon) – peach, smoke and habanero in a warm, spiced profile.
#5 Tropical Amarillo (Hot Ones) – yellow chilli, tropical fruit and curry notes with real depth.
#6 Homegrown Hell – Sichuan Tangerine (Sauce Leopard) – mandarin, Sichuan pepper and sesame in a complex mid-superhot sauce.
#7 Nirvana (Funky’s Hot Sauce) – exotic fruit, white wine vinegar and kaffir lime with a sharp acid/salt profile.
#8 Da Bomb Evolution – the natural Da Bomb with plenty of character and serious heat.
#9 Smoked Serrano Squash Reaper X (Butterfly Bakery) – smoky green notes, squash and superhot chilli in deep balance.
#10 The Last Dab Thermageddon – the season finale and pure chilli violence with Pepper X up front.

Heat ladder (recommended order):
Run them in order from #1 to #10. Don’t skip – Season 29 is built as a proper progression, and that’s exactly what makes the pack so good.