Hot Ones - Tropical Amarillo

• Yellow Fatalii chilli purée (Fatalii chillies, salt, vinegar), yellow bell pepper, distilled vinegar, yellow Scotch Bonnet purée (Scotch Bonnet, salt, vinegar), mango, onion, pineapple, mustard (distilled vinegar, mustard seeds, salt, turmeric, spices), water, cane sugar, garlic, lime juice from concentrate, Madras curry powder (spices, turmeric, salt), turmeric, roasted onion, cumin.

• Energy: 167 kJ (40 kcal)
• carbohydrate: 9 g
• of which sugars 8 g
• protein: 0 g
• fat: 0 g
• of which saturates: 0 g
• dietary fibre: 0 g
• salt: 1,5 g

DESCRIPTION

It starts with a juicy sweetness from mango and pineapple, followed by notes of yellow bell pepper and a warm, spiced finish with curry, roasted onion and mustard. The richness and heat come from Scotch Bonnet and Fatalii chillies, delivering a heat just above medium.

Perfect for tacos, chicken wings, grilled vegetables and fries – or wherever you want a tropical twist with a spicy edge.

Allergens: MUSTARD SEEDS

Net content: 148 ml (5 fl oz)

Heat level: 9

Vegan & gluten-free